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> Food and Wine Pairings
Food and Wine Pairings
Lemony Mashed Vitelotte Potatoes with Baked Fish in Sticks
Coriander-Crusted Lamb Chops
Fried Ham and Cheese Rolls
Spaghetti All’Amatriciana
Crabmeat and Yellow Chili Stir Fry
Pork Chops and Saffron Rice with Zucchini, Peas and Pancetta
Tuna, Salmon and Swordfish Skewers
Lemon and Oregano Chicken Fillet
Rosemary Sausage Skewers, Potato Chorizo Salad, and Soft Boiled Egg
Baked Sweet Potatoes Stuffed with Feta, Olives and Sundried Tomatoes
Raw Kale, Cabbage, and Carrot Chopped Salad with Maple Sesame Vinaigrette
Veal Piccata al Marsala and Lemon Mashed Potato Quenelles
Broccoli Rabe & Salsiccia Lasagna
Balinese Chicken Shallots
Upside Down Blood Orange Layer Cake with Salted Caramel Frosting
Pita Bread with Italian Tomato Meat Sauce & Salad
Crisp Rosemary Parmesan Flatbread with Arugula and Almonds
Raw Double Layer Chocolate Fudge
Making Round Pizzas at Home
Aromatic Indonesian Beef Soup (Soto Daging)
Lao Stuffed Lemongrass
Fresh Fruit with Fromage Blanc and Spiced Honey
Rosemary-Garlic Roasted Potatoes and Pumpkin
Mie Goreng Indonesian Fried Noodles
Chicken Rolls with Gorgonzola, Mascarpone & Mushrooms
Classic Indonesian Aromatic Chicken Soup (Soto Ayam)
Roasted Cauliflower with Olives and Herbs
Ricotta & Pear Cake
Pork Chops with Crusty Garlic and Lemongrass
Thai Grilled Pork on Skewers Mu Ping
Pasta in Bianco
Chicken Parmesan Burgers
Mustard & Honey Salmon with Fennel
Green Tea Sea Salt Cookies
Cornflakes Crusted Fish with Chile
