Tanglerose, Backyard Red, Lot 14B-L, California

Taste

Ripe rich fruit notes of blackberry, raspberry and plum framed by briary elements and a soft dusty ginger-cinnamon note. Medium-bodied with silky tannins and lip-smacking mouthfeel.

Varietal

42% Merlot, 23% Zinfandel , 16% unoaked Ruby Cabernet, 9.7% Petite Sirah, 9% Cabernet Sauvignon and 0.2% Pinot Noir

Region

90% Lodi, 10% California

Winemaking

A six component red blend from six different producers.

The buzz about this wine

  1. 5
    June 30, 2017

    We paired this with a grilled pork tenderloin and roasted red pepper sauce (garlic, olive oil, vinegar, rosemary, hazelnuts) and roasted green beans and mushrooms with a balsamic drizzle. Match made in heaven. The wine and the food worked together to make our evening delightful.

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