Giovina, Montepulciano d'Abruzzo, Italy – 2015
Opaque & inky garnet-to-brick, medium body. Integrated nose of smoke, earth, and hints of leather dominated by juicy plum. Good acidity - an almost lip-smacking, traces of spice, smoke & earth in support of a cherry/plum hybrid - a vibrant house red pour with some old-world character.
100% Montepulciano d’Abruzzo
Grapes are late harvested with medium-long on-the-skin maceration. Added to lined cement tanks where the malolactic fermentation takes place and finished in stainless steel cisterns.
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