Caballeria De Luna, Penedès, Spain - 2015


Yellow straw. Ripe stone fruits and melon on the nose with aromas of pear and cream. Floral aspect to the nose as well with lovely white flower aromas. Nice rich mouthfeel with good thread of sweetness. Balanced with some acidity, refreshing, sweet but not cloying.


50% Macabeo; 30% Xarel-lo; 20% Muscat


Penedès, Spain


All components were fermented in stainless steel. No oak contact at all. The winemaking work is in aptly blending the correct percentage of components to ensure proper balance of sweetness and freshness.

The buzz about this wine

  1. 5
    July 17, 2017

    Nice wine! Our FAVORITE!

  2. 5
    July 17, 2017

    Nice wine! Our FAVORITE!

  3. May 17, 2017

    I prefer white wine to red and I was delightfully surprised at this wine having not previously tasted it. On the nose are aromas of stone fruit (peach) with a smooth finish. I plan to order more of this as this is a perfect summer wine. Would pair well with light cheeses, regular and tropical stone fruits (peaches, mango, etc.) or on its own as a sipping wine.

  4. 5
    March 2, 2017

    Very good, I am not a huge wine fan ,especially not white. This certainly surprised me, and I will be ordering more.

  5. September 1, 2016

    Amazing wine with a very nice price point!! So glad I ordered it!

  6. 3
    August 23, 2016

    I was very surprised, I'm typically not a white wine person however, this was surprisingly good and went very will with the stronger cheese... I can't wait until it get here :)

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