Ignia, Portuguese Red Wine - 2014

Taste

Concentrated notes of blackberry and red fruits on nose and palate with tobacco, mocha and threads of vanilla woven in. Weighty yet silky with lovely tannins, earthy-berry-spice flavors and a lingering elegant finish.

Varietal

45% Touriga Nacional 45% Touriga Franca, 10% Alicante Bouschet

Region

Portugal (Dao, Douro, Alentejo)

Winemaking

One day cold-soaking, then in stainless-steel, malolactic after alcoholic fermentation and maceration. Finished with six months aging in neutral oak before rested in long-term stainless-steel tanks.

The buzz about this wine

  1. 5
    March 18, 2017

    Excellent wine. Smooth, not rough on the tongue. Good smell. Good after taste. Goes well with sauce and cheese.

  2. 5
    October 19, 2016

    Amazing dark hue. Full body with all of the fruit I like in a red.

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