Giovina Montepulciano

$18.99 / bottle
good-stuff-guaranteegold
Giovina Montepulciano
Giovina Montepulciano
Giovina Montepulciano

Giovina Montepulciano

2020 – Made with organic, biodynamic grapes

An approachable yet serious red with true Italian flair. Medium-bodied with cherry notes and an earthy kick, it’s one of Italy’s classic food wines sporting food-friendly freshness and structure. Giovina complements the tanginess of tomato-based sauces and balances the richness of hearty meat dishes and salty cheeses with its taut tannins. This is the kind of red that makes Italians smile!

$18.99 / bottle

Pasta with Parmesan Cream Tomato Sauce and Chicken
Featured Recipe:
Pasta with Parmesan Cream Tomato Sauce and Chicken
Sommology Pairings: Giovina Montepulciano

Food and wine getting clever together

Beef sliders, stuffed mushrooms (with breadcrumbs and cheese), grilled zucchini, mozzarella sticks, lasagna, pizza, tomato based soups like minestrone, grilled cheese sandwiches, pot roast and mashed potatoes, Parmesan, Manchego, Asiago, cheddar

Pair Me Up

Quick Facts

Varietal
Varietal

100% Montepulciano

Alcohol
Alcohol

13%

Vintage
Vintage

2020

Region
Region

Abruzzo, Italy

Winemaking
Winemaking

Grapes are late harvested with medium-long on-the-skin maceration. Added to lined cement tanks where the malolactic fermentation takes place and finished in stainless steel cisterns.

Abruzzo, Italy

Abruzzo, Italy

Additional product image

Why We Love It

An Organic, Biodydamic, Vegan State of Wine

The Abruzzo grower we work with was founded in 1964 as a seven-grower co-op and now has 600 partners, 450 wine growers and 150 olive growers. The winery has been certified organic for more than 25 years, well ahead of the curve. The grapes are also certified biodynamic and certified vegan—making this Gold Medal award-winning wine a perfect sip!

What people are saying about Giovina

Leave a Review