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Brilliant, slightly translucent garnet-to-brick; medium-to-full body. Integrated, herbaceous, black earthy, toasty-to-woody textbook varietal fruit with a felt-or-sensed rather than tasted minerals element. Complex and intense while light-on-its-feet, sophisticated while remaining beginner-friendly.
$18.99 / bottle
Buy NowEmpanadas, focaccia bread with pesto and Parmesan , potato skins with melted cheese and bacon bits, steak salad with crumbled blue cheese, fleshy grilled fish with sautéed onions, peppers and cilantro, vegetable pizza with green peppers and mushrooms, burgers (beef, veggie or turkey) sprinkled with black pepper, lamb kebobs and grilled onions, mint chocolate, dark chocolate
Pair Me Up
95% Cabernet Sauvignon, 5% Syrah/Merlot blend
13.1%
2019
Central Valley, Chile
Our Chilean winemaking has evolved towards all traditional red wine vinification: cold soaking, alcoholic fermentation with pump-overs plus manual cap punch downs. The lion's share of the Cabernet components were aged on their lees for six months in tank, in contact with French oak inner-staves, then aged in older French & American oak barrels.
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