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Garnet in the glass with integrated aromas of black currant, cassis, blackberry, black pepper and graphite in the nose. Supple, balanced and lively, dominated by "sourball candy" flavors without being sweet. Well-balanced medium tannins and structural acidity, this blend is accessible and flavorful while more integrated and complex than it seems at first glance.
$17.99 / bottle
Beef stew, grilled cheese with tomato soup, hummus, black olive tapenade, fig and spinach salad, kale salad with cranberries, gnocchi with pancetta, blue cheese, white cheddar, gouda, dark chocolate chip cookies, sea salt dark chocolate bars, dark chocolate covered blueberries
Pair Me Up
50% Syrah, 50% Cabernet Sauvignon
14.05%
2018
France
Traditional winemaking individually for both varietals—alcoholic fermentation then malolactic fermentation then maceration, then up to four months aging in neutral French and Slovenian oak. Both components were then blended together in tank after barrel to better ensure the blend knit together.
Our 2018 Pendeloque Syrah/Cabernet Sauvignon blend is dry and smooth with interesting layers of spice and fruit that are unique to the Mediterranean terroir. Boasting a Silver Medal and “highly recommended” by Tastings.com World Wine Championship judges, this versatile wine is great for pairing and also perfect by the glass.
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