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Pale yellow straw; medium body. Integrated, balanced herbs, pineapple & grapefruit nose. Fresh acidity balanced by good fruit extraction with a long herb dominated finish. A rich-but-affordable style of Sauvignon Blanc for light fish, brightly-dressed salads and Southeast Asian influenced dishes.
$17.99 / bottle
Goat cheese, gazpacho, shrimp with fresh citrus sauce, shrimp cocktail, sushi and sashimi, spinach dip, deli meat sandwiches, green salads with herbal dressing, pasta salads, spanakopita, salted pistachios, spicy nuts
Pair Me Up
95.51% Sauvignon Blanc, 2.33% Gewurztraminer, 2.16% mixed dry white
13.4%
2018
California
A four-part blend that includes three varietal lots: two parts Sauvignon Blanc, one part Gewurztraminer, plus a blended lot. All components intended to be unoaked but a small amount of blend components were lightly oaked.
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What people are saying about Jitterbug
Mikey Sitzman
Excellent
I made tilapia seasoned with lemon pepper and this was perfect with it. I also enjoyed another glass after dinner and it was delightful to sip on the rest of the evening. It is very rich and dry, which I like about it.