Sommology Pairings: Giovina Montepulciano
Food and wine getting clever together
Italian cuisine of all sorts: meatballs and sausages, lasagna, baked ziti, raviolis, chicken or eggplant parm, pizza, pizza dip, caprese skewers, antipasto, Italian meats and cheeses, mac and cheese, spinach and artichoke dip, Italian roast beef roll ups, hot ricotta dip, baked stuffed shrimp, grilled steak, chocolate fudge cake, chocolate cakepops, dark chocolatePair Me Up
What people are saying about Giovina
This wine is so smooth you can drink it alone, but it pairs beautifully with almost everything. My new favorite wine!