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Nice weight & acidity, rich mouthfeel, good extraction - herbal flavors over fruits over the other nose flavors, with grapefruit leading a lengthy finish. Serious food wine for the money.
$17.99 / bottle
Goat cheese, gazpacho, shrimp with fresh citrus sauce, shrimp cocktail, sushi and sashimi, spinach dip, deli meat sandwiches, green salads with herbal dressing, pasta salads, spanakopita, salted pistachios, spicy nuts
Pair Me Up
93.504% Sauvignon Blanc, 3.366% Pinot Grigio;, 2.516% Gewurztraminer, 0.221% Viognier, 0.209% mixed white table wine, 0.183% Riesling
13.27%
2016
California
A "tour of California" blending puzzle. Five lots of Sauvignon Blancs - some unoaked, some lightly oaked - plus five unoaked other-than-Sauvignon-Blanc components from eight regions.
If Chardonnay is known as the girl next door, then Sauvignon Blanc is the white wine that’s here to party. Our 2016 Jitterbug Sauvignon Blanc is a sophisticated and sultry white that pairs well with party plates like sashimi or herb-infused goat cheese with water crackers, instantly setting the scene for a swank soiree. Let’s dance, wine lovers!
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What people are saying about Jitterbug
Patchouli W.
Loved it!
A very nice fruity -but -not -too -sweet wine. Lovely aroma. Great afternotes. Wonderful with cheeses, appetizers or light meal.