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Sunflower yellow hues in the glass. Ripe rich tropical and stone fruits on the nose and palate. Citrus, lemon zest, apple and nut notes as well. Lush, juicy style balanced by crisp acidity and nicely integrated oak.
$17.99 / bottle
Banana bread, baked brie, buttered popcorn, shrimp or scallops wrapped in bacon, quiche, hot crab dip, spinach/artichoke dip, coconut anything, fettuccine Alfredo, lobster ravioli, lobster mac and cheese
Pair Me Up
100% Chardonnay
13.6%
2014
Monterey, California
After fermentation, the fruit spent six weeks on lees, then underwent secondary malolactic fermentation, and was barrel aged for 10 months in 30% new and neutral Burgundian oak.
Love a buttery Chardonnay? Get your claws on our Award Winning 2014 ZefferHills Chardonnay, Monterey, California ... and get ready to broil, boil, and enjoy. Don't forget the buttah.
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What people are saying about Zeffer Hills
Mel
Wow
This was the first Chardonnay I ever had that I actually enjoyed! It's wonderful with shrimp scampi and buttered popcorn - YUM!
Felicia
Coconut, coconut, coconut!
I hosted a wine tasting through my cousin and this was on of the wines in the kit she brought. This wine was AMAZING with some coconut macaroons that I made! Definitely one of my favorites!
John B.
Good
Very inviting
Amy J.
Wonderful white wine
Goes great with most anything and does act great as a desert on its own:heart:?:heart:?
Donna W.
Generally I'm not a lover
Generally I'm not a lover of white wine , but this paired well with turkey . We all enjoyed it
Meredith H.
Not my style
A bit to tangy for me. I tried this on a whim.
Trudy B.
Very crisp, smooth mouth-feel, well
Very crisp, smooth mouth-feel, well balanced. It was a very enjoyable Chardonnay!
Mandy W.
It's a very good chardonnay!
It's a very good chardonnay!
Kris S.
Kris
I usually like the sweet wine, but there is something about Zeffer Hills that I love!
Oscar Villarreal
I love the various types
I love the various types of wine and this one wine I would recommend