Raspberry red color. Clean and brilliant. Fruity aromas, dark fruits and well-associated oak. Harmonious on the palate with a just the right acidity, freshness and softness. Savory in the mouth. Round tannins. This wine pairs beautifully with a variety of tapas dishes, especially those incorporating earthy wild mushrooms.
2010 Rioja, Spain
Pair with semi-hard cheeses and wild mushrooms
750ml - 12.5% alc by vol
$16.99Buy this Wine
Rich red color, pleasant fragrance of strawberries, raspberries and black cherries with vanilla and hints of toasty spices.
The grapes for this wine were grown in estate vineyards of Rioja, Spain’s top wine region for her top red, Tempranillo. Rioja is often referred to as Spain’s Bordeaux, but in fact the wines resemble more those of Burgundy (Pinot Noir).
Stainless steel fermentation 10 days; Aged 3 months in American oak barrels.
70% Tempranillo, 20% Garnacha, 10% Mazuelo